Monday, April 4, 2011

{ Sugar }

Spring is still on my mind and so
when I saw these spring-colored
sprinkles I couldn't resist.


I think they are so sweet!

Although some people don't
like sanding sugar on their cupcakes
and cookies,  I do.
I love the little bit of crunch on top on the
soft buttery frosting.


Vanilla cupcakes with Nutella filling and vanilla buttercream,
and a crunchy bit of spring on top,
is the kids not so healthy after school snack.


Happy Spring-y Monday to you all!
~R

1 comment:

  1. Mmmm...I too love the crunch of some sugar on top of my frosting. These look yummalicious!

    ReplyDelete

{Thanks for stopping by.}